SCA Life, Vinegar

Preparing for the ToA

I had the time and motivation so I decided to prepared for the ToA (Tournament of Arts). Next Saturday (Jan 11, 2020), about three dozen or so of the artisans from the Midrealm will head to Ayreton for the ToA. It is not a Tournament in the strict sense but it is a chance to display and talk with knowledgeable people about whatever you are doing.

For starters, here is my vinegar room.

Ok it is really my hobby room but most of it devoted to brewing and vinegar.

For starters, I needed to decide on what to display and I needed bottles. As Gertie likes to say, “the cobblers children have no shoes.” Or in this case, the vinegarie’s wife has no vinegar. I had to find enough samples for much of it but I succeeded.

I decided to go with 8 oz bottles when I could. For some vinegars, I could have used 12 oz bottles but for many samples, I didn’t have enough.

The top photo is the variety of samples from my tasting classes. Then off to wash bottles.

After the wash, I decided on what to display.

I have a mix of vinegars from alcohols I have made or commercial alcohols. I wanted to show a range of flavors and techniques.

Unless I say so specifically, the alcohol is commercial. From left to right, the Pinot Noir vinegar from the Pinot Noir I made, Prosecco vinegar, Sauvignon Blanc vinegar, Pecan Brandy Vinegar that I made the cordial, Coconut Vinegar that I made the coconut “wine”, Apple Cider vinegar, Apple Cider vinegar from a cider I made, Malt Vinegar, Sake vinegar, the two small jars stacked on each other are the Xocovez malt and the faux “balsamic”, then two different mead vinegar.

Then to decide on what else to bring.

Since I want people to taste the base alcohol, a bottle of the wine and apple cider. Some mustards made from my vinegar. A mother so people can see it. An example of the toasted oak barrels I use (this one doesn’t hold water anymore). And some documentation. I forgot to take a photo of the books.

So that is it. Twelve-ish vinegar. I need to buy some small tasting cups so a trip to Gordon Food Service is in order. I have a box of crackers.

It isn’t sexy. It isn’t flashy. But it is what I do. See you there!

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